According to the Food Safety and Standards Authority of India, one can follow these two DIY tests when buying jaggery. Scroll ...

Take a look at the traditional dishes prepared on this occasion to celebrate the beginnig of the new year.

Ugadi marks the beginning of the new year in the Deccan region, and food plays a deeply symbolic role in the celebration ...

A traditional sattvik Navratri diet includes foods such as sabudana (sago), buckwheat flour (kuttu ka atta), water chestnut ...

In Indian curries, jaggery and ginger work together to balance flavors by adding sweetness and spice. A pinch of jaggery can ...

Jaggery purity test at home is easy. FSSAI explains a simple DIY trick to check if jaggery is pure or adulterated. The quick test helps consumers identify harmful additives in gur.

Delicious Jaggery Tamarind Chutney Recipe Jaggery Tamarind Chutney: Elevating the taste of your meals, chutneys are essential ...

Worried about adulterated jaggery? Know the easy water test recommended by FSSAI to check purity at home and protect your ...

In the excessive summer heat, drinking plain water to hydrate is not enough, as we lose excess electrolytes and energy along with it, Luke Coutinho explains.

Life is all about bittersweet moments, so why not indulge in some classic Indian desserts that capture these flavours in perfect harmony this ...

Sattu has historically been the food of choice for people doing hard physical work: farmers, construction workers, wrestlers, and long-distance travellers.

Jaggery, commonly known as Jaggery or gur, is a staple ingredient in many Indian kitchens. From sweets and tea to traditional desserts, it is often considered a healthier alternative to refined sugar.