Discovered as a chance seedling near Pune in 1924, the Sardar guava now produces up to 56 kg per tree and supports orchards across 3.71 lakh hectares in India.

The DAE officials regularly visit guava orchards to provide training on eco-friendly pest control and modern cultivation methods ...

“2026 is the year of the woman farmer,” says Karla Delgado. And at Kai Farms, a permaculture-based farm located in Silang, Cavite, that future is already taking shape. At Kai Farms, Delgado, herself a ...

Ludhiana: In a significant boost to Punjab's agrarian spirit, Punjab Agricultural University (PAU) has selected six ...

They turned traditional farms into fully organic enterprises, reducing costs with natural inputs and building direct market links. Their work inspired dozens of nearby farmers to adopt sustainable ...

Kaua‘i’s rainy North Shore is particularly verdant as I make my way to Common Ground in Kīlauea from my home on the south side. The 83-acre property, once From farm-to-table cuisine to lei making, ...

Inspired by her son’s health needs, Monika Mohite built a 40-acre organic farm in Kolhapur earning Rs 40 lakh annually while ...

In an effort to promote crop diversification and sustainable farming practices, Agro, Rural Development & Food Processing Forum of Vidarbha Industries - Nagpur News ...

Since 2016, the cacao industry in Puerto Rico has experienced a massive resurgence with production growing by more than 3,400 ...

Climate is disrupting coffee production and quality the world over, but a model in AP’s Araku is working towards a solution ...

In a major push towards environmental conservation, the Bihar government has decided to develop a green corridor along the Patna-Gaya-Dobhi National Highway.

Mharo Khet, however, resists easy classification. In a state brimming with history and opulence, this intimate, contemporary ...