The sandwich chain is already tweaking its revamped digital loyalty program, which was originally discontinued in 2005 ...
Flower Child continues to be the darling brand of The Cheesecake Factory Inc., which reported fourth-quarter earnings after ...
The result is Adventure Time Bar, a newly opened bar in Denver’s Baker neighborhood. Its first theme is Neon City, designed ...
Noodles & Company merged eight of its shares into one share in a reverse stock split that shareholders approved earlier this ...
David McKillips has been named chief executive officer of Topgolf International, effective Feb. 23. He is tasked with ...
During parent company Restaurant Brands International’s third quarter earnings call, chief executive officer Josh Kobza said ...
Texas Roadhouse celebrated its 33rd anniversary during its fourth quarter earnings call after market Thursday, in which chief executive officer Jerry Morgan led his colleagues in an enthusiastic “yee ...
Taco Bell is reimagining its chicken bacon ranch combination into a street taco Chalupa. The Chicken Baco Ranch Street Chalupas are available for a limited time beginning Feb. 19 and the flavor combo ...
It’s hard to pinpoint a specific reason behind Wendy’s shockingly negative fourth quarter, but interim CEO Ken Cook sure did make a lot of references to the chain losing its relevance. To correct ...
The chain’s toast launch was so successful, it is now rolling out ovens across the system to support a broader rollout ...
TGI Fridays is ramping up its customers’ dining experience by launching a fondue lineup. The “Fondue-It” menu is a $3 upgrade allowing guests to add a warm cheese pour to five select menu items.
Night Rooster opened January 31 in the Dallas Design District. It’s the second restaurant in the city from Hooper Hospitality Concepts, following the Saint, an Italian steakhouse that occupies the ...
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