Whether you are a company just starting out on your automation journey or well into it “the question is where do we start and ...

Ferrero accelerates its move into better‑for‑you snacking with the acquisition of Brazil’s Bold Snacks, expanding its protein ...

Chris Burns, group managing director for Company Shop Group highlights the importance of retaining surplus value in a ...

Earlier this month, the Conservatives unveiled plans to tackle what they are calling a ‘loophole’ in the Made in Britain certification - but is that actually a good idea?

The Nutrient Profiling Model 2018 introduces some significant changes which food and drink manufacturers will need to be ...

Protein expert and COO for Better Nature, Dr Ando Ahnan-Winarno - AKA ‘The Protein Doctor’ - explains why the industry needs ...

A man from Wales described as a ‘significant figure’ in the illicit ‘smokies’ trade has pleaded guilty following an investigation by the National Food Crime Unit.

Unilever weighs a full food sell‑off, raising questions over its drink brands too. What this strategic shift could mean for the wider CPG industry.

If you manufacture food or drink in the UK, the rules that govern your products may soon be able to change more quickly than ...

Financial experts have their say on what the future holds for BrewDog and Innis & Gunn as both firms are picked up in rescue ...

Global tensions at the Strait of Hormuz are driving a surge in plastic prices, creating major challenges for food and ...

As food manufacturers engage with the newer rules stipulated by Packaging Extended Producer Responsibility, many are ...